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Thread: The "2 Buck Chuck" Thread!
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03-12-11, 09:33 AM #21
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03-12-11, 08:17 PM #22
I like the Shiraz over the Merlot with the cheese. Depending on what food I am serving with them I am sure I would like them both equally.
To Live Is To Eat
IMG could turn a conversation about the weather into a mouthwatering food story. - Cidp24
And always add bacon! - Shad Kirton, Co-owner/Chef Smokey D's
There are no stupid questions, just stupid people asking questions.
Better to remain silent and be thought a fool, than to open your mouth and remove all doubt. - Solomon
We were all born wild. It was up to our parents to domesticate us.
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03-12-11, 08:33 PM #23
Cabernet Sauvignon with Camembert

This is my favourite with the cheese so far.To Live Is To Eat
IMG could turn a conversation about the weather into a mouthwatering food story. - Cidp24
And always add bacon! - Shad Kirton, Co-owner/Chef Smokey D's
There are no stupid questions, just stupid people asking questions.
Better to remain silent and be thought a fool, than to open your mouth and remove all doubt. - Solomon
We were all born wild. It was up to our parents to domesticate us.
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03-13-11, 04:18 PM #24
This is a great site for cheese help
I Love Cheese!, HomepageTo Live Is To Eat
IMG could turn a conversation about the weather into a mouthwatering food story. - Cidp24
And always add bacon! - Shad Kirton, Co-owner/Chef Smokey D's
There are no stupid questions, just stupid people asking questions.
Better to remain silent and be thought a fool, than to open your mouth and remove all doubt. - Solomon
We were all born wild. It was up to our parents to domesticate us.
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03-13-11, 04:36 PM #25
Cidp24a has been having to go to Wisconsin for a week the last two months. She has brought back some very good cheeses!! That website is great!
*************************"It wouldn't take much for me to up and run...to another life somewhere in the sun."
*************************"There's something inherently wrong with having to put on a bullet-proof vest and a gun to go to work."-(An old friend)
Any statements or opinions given in my postings or profile do not reflect the opinions, views, policies, and/or procedures of my employer or anyone else other than me. They are my personal opinions or statements only, thereby releasing my employer , any other entity, or any other person of any liability or involvement in anything posted under the username "Cidp24" on O/R.
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03-13-11, 04:59 PM #26To Live Is To Eat
IMG could turn a conversation about the weather into a mouthwatering food story. - Cidp24
And always add bacon! - Shad Kirton, Co-owner/Chef Smokey D's
There are no stupid questions, just stupid people asking questions.
Better to remain silent and be thought a fool, than to open your mouth and remove all doubt. - Solomon
We were all born wild. It was up to our parents to domesticate us.
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03-13-11, 07:44 PM #27
That is a nice site, here's one that I use occasionally although I very rarely order cheese online. I do so love cheese.
Gourmet Cheese | Cheese Gift Baskets | Artisanal Cheese
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03-13-11, 08:58 PM #28THAT is an incredible site. I have been there many times.
Originally Posted by Buttercup;550303[URL="http://www.artisanalcheese.com/"
To Live Is To Eat
IMG could turn a conversation about the weather into a mouthwatering food story. - Cidp24
And always add bacon! - Shad Kirton, Co-owner/Chef Smokey D's
There are no stupid questions, just stupid people asking questions.
Better to remain silent and be thought a fool, than to open your mouth and remove all doubt. - Solomon
We were all born wild. It was up to our parents to domesticate us.
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03-13-11, 10:01 PM #29
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03-13-11, 10:10 PM #30
I was just going to say, if you really want to try some wine you should come to California. Specifically the Napa Valley. Which is where PGG is speaking of. There is also Modesto, home of Gallo. Delicato and Bronco are just up the road aways.
Here I thought this was a thread about TXCharlie offering his services for 2 bucks.
Choose The Right. When you're doing whats right, then you have nothing to worry about.
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In memory of Sgt. Howard K. Stevenson 1965 - 2005. Ceres Police Dept.
In memory of Robert N. Panos 1955 - 2008 Ceres Police Dept.

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03-13-11, 10:21 PM #31
I'll take Washington wines any day over California.
I'm your huckleberry...
Quemadmoeum gladis nemeinum occidit, occidentus telum est!
You can be the weapon, and the gun in your hand is a tool - or the gun is a weapon and you are the tool.
I was looking for a saint who was a devil of a lover,
but every girl I found was either one way or the other...

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03-14-11, 12:09 PM #32
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03-26-11, 09:15 PM #33
Sauvignon Blanc with Asiago

This was a very good pairing. The sharp butteryness of the asiago with the crisp fresh taste of the Sauvignon BlancTo Live Is To Eat
IMG could turn a conversation about the weather into a mouthwatering food story. - Cidp24
And always add bacon! - Shad Kirton, Co-owner/Chef Smokey D's
There are no stupid questions, just stupid people asking questions.
Better to remain silent and be thought a fool, than to open your mouth and remove all doubt. - Solomon
We were all born wild. It was up to our parents to domesticate us.
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04-03-11, 12:18 PM #34
I never thought I would ever buy a bottle of White Zinfandel, but it was pretty good with shaved parmesan.
To Live Is To Eat
IMG could turn a conversation about the weather into a mouthwatering food story. - Cidp24
And always add bacon! - Shad Kirton, Co-owner/Chef Smokey D's
There are no stupid questions, just stupid people asking questions.
Better to remain silent and be thought a fool, than to open your mouth and remove all doubt. - Solomon
We were all born wild. It was up to our parents to domesticate us.
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04-03-11, 09:33 PM #35
I hope all those pics weren't taken in the same day...that's a LOT of wine..lol
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